Today's batch of gazpacho will be quite a different color from the last one. Why? The tomatoes are different! Instead of mostly Cherokee Purples, today we have mostly these big yellow and red ones. I forgot to ask what they were called. Maybe they're Germans?
And check out how purple those peppers are! They're in both the gazpacho and the Thai forbidden rice salad.
I did learn what the skinny, mildly spicy peppers are called. They're Hungarian Wax Peppers.
Yum! Enjoy looking today, and EATING tomorrow!